Ingredients
The plain food movement
The architectural towers of trendy restaurant food may not have collapsed yet, but they're crumbling. A wave of enthusiasm for simpler food threatens to take them down any day now as diners rediscover...more
Beyond organic
Introducing the biodynamic generation.
Maybe it was when Wal-Mart started carrying organic produce, or perhaps it was the introduction of organic Cheetos. Whatever the catalyst, the term organic no longer carries the same cachet it once did....more
Skinny Genes
Genetically bespoke diets.
Jeans don't fit? Maybe it's your genes. That's the concept behind the relatively new science of nutrigenomics, which aims to create diets geared toward a person's specific genetic makeup. The discipline...more
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